FOOD DELIVERY
Fine dining straight to your door
If you’re looking for better, healthier alternatives to fast food delivery, or if there are no good delivery options available to you at all, look no further. You can have a range of fine dining meals and courses delivered straight to your door. All meals are prepared with the finest ingredients and with the greatest of care. For a range of meals you can store for longer and prepare whenever you’d like, I also deliver gourmet ready-made meals from my signature Sixty@60 range. Deliveries are available in the Sunshine Coast and Brisbane. Pricing is discussed with every request. Because of the transport required for deliveries, please note that a travel fee will apply.
Fine Dining Delivery Service
Meals and courses can be chosen from a weekly set menu. If you’re feeling adventurous, you can request meals/courses from a surprise menu.
Hit the contact button below and get in touch to find out more about my weekly menus and the full array of single meal, lunch and dinner options. Please do inform me of any intolerances and dietary requirements.
This is a popular service with residents and holiday makers looking for luxury fine dining and relaxation.
Gourmet Ready-Meal Delivery Service
My Sixty@60 signature range meals are not only packed with exquisite flavours, they’re healthy alternatives to the usual ready-meal.
Thanks to the innovative slow-cooking technique used to infuse each meal with luxuriant flavours, you can store them for long periods without losing any flavour intensity. To prepare them, all you have to do is follow the instructions. In 15 minutes, you will have prepared a fine dining meal at home.
The range includes:
LAMB SHOULDER - IN A LUXURY TOMATO AND RED WINE REDUCTION
DUCK CONFIT - TRADITIONAL FRENCH RECIPE, SALTED & SLOW COOKED
CHICKEN KORMA - MILD SPICED, BRITISH RECIPE CREAMY CURRY
“We live in an area where there really aren’t good take away options so frozen restaurant quality meals such as 60 at 60 are our relaxation and treat. We don’t even waste any sauce as we often will save it to include in our next meal. So if you see Peter at the markets definitely stop and chat. You will be impressed by his passion and his products.”
